Salt N Pepper Chicken Sandwich With Chipotle Sauce

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Salt n Pepper Chicken Sandwich with Chipotle Sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Salt n Pepper Chicken Sandwich with Chipotle Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Salt n Pepper Chicken Sandwich with Chipotle Sauce using 27 ingredients and 6 steps. Here is how you can achieve it.

Courtesy of The Isolated Chef on YouTube but slight amendments due to lack of some ingredients.

Ingredients and spices that need to be Take to make Salt n Pepper Chicken Sandwich with Chipotle Sauce:

1. 4 Chicken Breasts butterflied
2. 450 g Plain Flour
3. 1 tbsp Dried Oregano
4. 1 tbsp Dried Thyme
5. 1 tbsp Dried Basil
6. 2 tbsp Smoked Paprika
7. 2 tbsp Salt
8. 1 tbsp Ground White Pepper
9. 1 tbsp Ground Black Pepper
10. 2 tbsp Garlic Salt
11. 1 egg
12. 200 ml Milk
13. Chipotle Sauce
14. 4 tbsp Mayonnaise
15. 4 tbsp Natural Yoghurt
16. 2 tbsp Smoked Paprika
17. 1 tsp Chilli Powder
18. 3 tbsp Frank's Hot Sauce
19. 1/2 tsp red wine vinegar
20. For Sandwich
21. 4 Ciabatta Rolls
22. Splash Olive Oil
23. Knob butter
24. Iceberg Lettuce
25. Sliced Tomatoes (Salted)
26. Sliced Red Onion
27. Grated Mature Cheddar Cheese

Steps to make to make Salt n Pepper Chicken Sandwich with Chipotle Sauce

1. Preheat vegetable oil at 180 degrees for deep frying and preheat oven at 180 degrees
2. Mix all dry ingredients well in a big bowl. In another bowl mix milk and egg. Then butterfly your Chicken Breast and beat until fairly even.
3. Keeping one hand dry, coat chicken in the dry flour mix then milk mix and finally in flour mix enduring well covered. Drop into hot oil until golden brown then put on baking tray in oven for 10-15 minutes.
4. Put all ingredients for Chipotle Sauce in blender and blitz until smooth. Scoop into bowl for serving.
5. Heat a little olive oil and knob of butter on a pan and lightly toast Ciabatta Rolls.
6. Fill rolls with lettuce, tomato, red onion, chicken, Chipotle sauce and cheese.

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